The Golden Truffle is a favorite of restaurateurs, wine-makers and chefs. The abundant and interesting wine list offers many intriguing and unusual fairly priced wines. The kitchen’s attention to texture allows each bite its own magical quality. The gregarious chef-proprietor, Alan Greeley, has a bold approach to food so remarkable that all our senses merge with the spirit of the moment; a kind of stream of consciousness cooking that is like opening a storybook with the imagination of a child.
*Menu changes daily. *Wine List changes monthly.